Bella Macchina

A single - origin Brazilian coffee with a vibrant, fruit-forward character. Notes of raspberry, cherry and soft nougat make for a sweet, juicy cup with a smooth finish.

Grown at 1,200 – 1,350 masl in Serra dos Ciganos by Fazenda Ambiental Fortaleza. The Catuai variety is processed as an Anaerobic Natural, a slow fermentation that brings out concentrated fruit and sweetness. Sourced through Direct Trade. Curated in Frankfurt, Germany.

Another cultural touchpoint through cars & specialty coffee.